Center-cut Pork Chop with Green Apple & Brie stuffing
served with candied bourbon sweet potatoes
and the ultimate Southern collard greens
$11.75

Jerk Pork Tenderloin
with back eyed pea cakes and your choice of green salad
$12.50

Crispy Duck Breast with Ginger,
Cider and Port Wine Reduction
served with roasted winter vegetables and roasted spaghetti squash with thyme-tomato concasse
$14.99

Baked Chilean Sea Bass with Roasted Red
Pepper Compound Butter
served with white bean and wild mushroom ragout,
roasted spaghetti squash with thyme-tomato concasse
$14.99

Substitute
Herb Roasted Chicken Breast
$11.95

Low Country Chicken Scaloppine with Pecans,
Grapes and Brown Butter
served over stone ground grit cakes accompanied by haricot verts
with shallots and lemon zest
$12.75

“Pasta-less” Lasagna
Layers of Garden fresh vegetables and Italian cheeses smothered with a creamy Alfredo, served with your choice of salad
$11.95

Sliced Tavern ham and apple fritters $10.95
Hand sliced tavern ham pan seared with traditional spices & crispy apple fritters served with mornay sauce and rice pilaf
Buffet $13.95

Roasted chicken & homemade noodles $10.95
Herb roasted chicken with homemade egg noodles in a wild mushroom cream sauce
Buffet $13.95

Blackened turkey with cranberry relish & dirty rice $10.95
Lightly blackened turkey cutlets & dried cranberry relish severed with a Cajun rice with smoked sausage & green onions
Buffet $13.95

Coq au Vin with roasted chestnuts $11.95
A French classic with an Italian twist, chicken browned with bacon, mushrooms & onions then simmered in Chianti & chicken stock, slightly thickened and topped with roasted chestnuts served with buttered white rice with herbs
Buffet $14.95

Acorn squash with orzo and balsamic glazed chicken $11.95
Garlic roasted acorn squash filled with creamy mushroom & mixed herb orzo studded with large pieces of balsamic glazed chicken
Buffet $14.95

Pork roast with panned vegetables $10.95
Tender pork shoulder roast in jus served with seasoned sautéed cabbage, carrots & green onions
Buffet $13.95

Cajun fried turkey with loaded red beans and rice $11.95
Whole turkey fried crisp with Cajun spices served with red beans & rice loaded with lots of extra southern vegetables
Buffet $14.95

Country ham with roasted peaches $11.50
Brown sugar & pecan glazed country ham served with roasted peaches & fried potatoes
Buffet $14.50

Pork chops with purple potatoes & bacon gravy $11.50
Pan seared pork chops with warm bacon gravy served with purple beat infused mashed potatoes & stewed southern greens
Buffet $14.50